Coleslaw

Ingredients

• 170g whole milk greek yogurt (2/3c)
• 20g homemade mayo or avocado mayo (1 tbsp)
• seasoning (onion powder, garlic powder, cilantro, salt)
• 1/4 a chopped red onion
• juice from 1/2 a lime
• a teaspoon of ACV
• 1lb tricolor coleslaw

Instructions

1. If you have time salt your cabbage and let it sit to remove some juices
2. Mix wet ingredients and spices. Add chopped red onion.
3. Incorporate into cabbage

Notes

This slaw is mainly for tacos or pulled pork sandwiches. Works well for shrimp or pulled pork.